The island’s most beloved weekly extravaganza takes you on a journey traversing day to night, roast to rave, gravy to grooves, chill to thrill.
One minute you’re by the pool – Bloody Mary in hand, the next you’re soaking up gravy with your Yorkshire pudding and before you know it you’re staying the course, swirling and twirling on the terrace and into Freddies as the sun sets over the hills.
DRINK
Join us from midday for a laid-back Sunday in the Balearic sunshine. Sip handcrafted cocktails, soak up the vibes and let our resident DJs and special guests provide the perfect poolside soundtrack.
Order your favourite drink from the Pool Bar or Plaza Mayor, enjoy a roast-inspired snack or savor a slice from our delicious Pikes Pizza menu.
Please note: Day beds and the pool are exclusively reserved for hotel guests.
Guestlist ESSENTIAL
EAT
The Pikes kitchen crew know how to do a Sunday Roast right. Oh-so succulent roast meats teamed with the crispiest of spuds and lashings of lush gravy. Served alongside the cheesiest cauliflower, the fluffiest Yorkshire puddings and seasonal veggies.
And of course, we’ve got taste-sensational vegan and vegetarian variations too – everyone’s a winner.
reservations essential
DANCE
Stay the course and indulge in music, madness, and martinis (espresso, naturally) until the early hours.
An eclectic weekly line-up of resident DJs and special guest selectors will keep you moving as the evening unfolds into an unforgettable night under the iconic Freddies disco ball.
It’s how Sundays should be.
Guestlist ESSENTIAL
line-up
Sundays at Pikes sees a carefully selected mix of international headliners, local heroes and special collaborators setting the perfect tempo both day and night. Expect old favourites, cutting edge pioneers, underground legends and a few surprise names to stop by across the summer.
Reservations are highly recommended to guarantee a Sunday Roast table – we can’t accommodate walk-ins on the day if we are already at capacity.
RESERVE YOUR SPOT
Like all our events at Pikes guestlist is essential for Sundays at Pikes and opens two weeks before the event date.
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faqs
Got a question ahead of a Sunday visit to Pikes? You might just find the answer here…
Yes, and we highly recommend it as our Sunday Roasts are regularly booked out in high season – you can book a table via OpenTable.
Please note, 2025 reservations aren’t open yet. Keep an eye on this space!
When it’s time to dine you will need to make a reservation in our restaurant in advance. You can request this via email, or via the booking pages on our website ahead of your stay or ask our lovely reception team to do this for you on arrival as we hold back an allocation of tables.
You sure can. Join us and soak up the Sunday atmosphere without booking in for a full roast. Join us anytime after 12pm and stay to dance in Freddies if the mood takes you.
Guestlist essential via our events calendar.
If you are booked in to dine in our restaurant, the full Sunday roast menu will be available. Otherwise we have a roast-inspired snack menu or our delicious Pikes pizzas to choose from.
Yes! We have an amazing selection of selectors setting the tempo around our pool area before moving into Plaza Mayor and Freddies – from island favourites to friends from further afar.
We’re afraid use of the pool and poolside day beds are exclusively reserved for our hotel guests.
Freddies will be open every Sunday night. We’ll release information on the line ups much closer to the time, sometimes even on the day.
Yes, there is a minimum spend of €60 per person for Sunday Roasts.
If you’re a group of 12 or more, whilst the minimum spends are the same – we also require a pre-order and pre-payment.
Cancellations can be made free of charge up to 22 hours before the reservation time.
Late Cancellation fee: €30 per person
(cancelled less than 22 hours prior reservation time)
No Shows: €50 per person
(including cancellation 1 hour before reservation time)
Yes but only if you have a restaurant reservation. We do offer a children’s version of our Sunday Roast for our younger guests dining in the restaurant. Please note that children are the responsibility of accompanying adults at all times. To ensure a comfortable atmosphere for all, guests under 18 are kindly asked to depart by 7pm.
Named in Sunday Times World's Best Hotels
