A Quintessentially British Tradition
Afternoon tea was introduced in Britain, back in the 1840s as an afternoon snack to stem the hunger and anticipation of dinner. Thanks to our pastry chef Will Miles, we’re bringing the indulgent mini-meal to Room 39 every Wednesday on our sun dappled Room 39 roof terrace. Think quintessentially British tea traditions.
Literary Festival Takeover
Afternoon Tea with Poetry, Pikes style featuring Ibiza Quills resident poet, Virginia Feelgood. We have persuaded her to entertain us with witty repartee and a bite of her poetry… after cake!