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A Cocktail Trinity
Our pastry chef Will Miles
The Taxidermy of Pikes
He'll save everyone of us!
Breaking taboos and toilet seats
May the openings continue…
Ronnie Scott's x Pikes In 2019
Did Someone Say Opening?
Countdown to Opening
We support Artists!
The legend who can never check out
A Wild Ride
Where bad decisions make the best memories
Our Guests Tell It Like It Is
The faces of Pikes
Not Your Average Gift Guide
2018 Pikes Parties
Balls, Baths & Boudoirs
Inside the Twisted Minds of The Brothers Grim
From Humble Beginnings
24 Hours In Our Kitchen
Our Favourite Picks from The Rockett St George Collection
Honey Dijon needs no introduction.
Introducing Pikes Literary Festival
Inside our Syrian supper club
The Show Must Go On!
Drawn to Do It
Franky says don't relax!
A cure for all cravings
Room 39 by Night
Mercury Rising is back...
A FEW OF OUR FAVOURITE NEW THINGS
An Experiment In Connection
The Faces of Pikes
The Original Ibizan Rockstar
Curiouser and curiouser
Dawn Hindle, Creative Director
WARM THE HEARTS OF LOVED ONES THIS WINTER WITH A SELECTION OF EXCLUSIVE PIKES CHRISTMAS GIFTS
The autobiography of Tony Pike by Matt Trollope
Looking after Pikes when the sun goes down...
Pikes on Sundays
An exclusive 12" vinyl sampler will be released 15 September
STEP INTO SUNNY'S BOUDOIR A TREASURE TROVE OF COSTUMES, TCHOTCHKES & INCREDIBLE STORIES TO MATCH
HOW LOCAL PRODUCE ADDS TO THE PIKES FLAVOUR IN THE WORDS OF PIKES HEAD CHEF LEE MILNE
We spoke to Lucy St George about her love for Pikes and our new collaboration for Summer 2017
TONY'S TALES FROM PIKES
100 Best in the World (Sunday Times Travel)
Certificate of Excellence 2013 - 2017 (Trip Advisor)
Best Restaurant in Ibiza Winner 2018
Best of Ibiza Award Winner 2013 - 2018